Nancy Verma is a passionate and results-driven digital marketing professional working with 10on10 Foods, where she leads strategic online initiatives to elevate the brand’s presence and connect wholesome food with health-conscious audiences across India. With a strong expertise in content strategy, social media growth, and data-driven campaigns, Nancy ensures that the story of freshly milled natural grains and traditional flour reaches the right people, at the right time, on the right platforms. She blends creativity with analytics to drive engagement, build community trust, and support customer education around nutritious food choices.
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3 Articles
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1 Photos
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10on10foods à 10on10foods
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Habitant Bengaluru Urban
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Du Bengaluru Urban
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Étudié 10on10 à Bengaluru UrbanClasse de 12
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Autre
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12/10/1980
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Suivi par 1 membre
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Why This Ancient Millet Flour Deserves a Place in Your Daily DietHealthy eating often begins with simple ingredient choices, and traditional grains continue to prove their value in modern kitchens. Among these grains, finger millet has earned recognition for its rich nutritional profile and versatility. Today, Raagi Atta is becoming a preferred flour for families looking to prepare wholesome meals without relying heavily on refined ingredients. Whether used...0 Commentaires 0 Parts 1KB Vue 0 AperçuConnectez-vous pour aimer, partager et commenter!
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Jowar Atta: Benefits, Nutrition, Uses & Why Every Indian Kitchen Needs It | 10on10Foods"In so many Indian homes, jowar is the grain the elders swear by — the humble sorghum behind a soft bhakri or a warm roti that keeps you going for hours. Today, modern nutrition is finally catching up with what our grandmothers always knew." Jowar Atta has quietly moved from rural kitchens to nutrition labels, wellness conversations, and the shopping carts of health-conscious Indians...0 Commentaires 0 Parts 2KB Vue 0 Aperçu
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