Confirmed Herbal Remedy for Hepatitis B and Liver Diseases
Hepatitis B, caused by the hepatitis B virus (HBV), affects millions worldwide and currently lacks a definitive medical cure.
Ingredients:
1. Stone Breaker Plants (Phyllanthus niruri): Phyllanthus niruri is renowned for its hepatoprotective properties and has been historically utilized to support liver health and combat hepatitis B virus infections.
2. Enantia Chloranthea bark (Enantia chlorantha): This bark contains compounds that exhibit anti-inflammatory and hepatoprotective effects, offering potential relief from liver diseases associated with hepatitis B.
3. Garlic (Allium sativum): Garlic's antimicrobial properties are valuable in combating HBV infections, while its immune-boosting abilities contribute to overall liver health.
4. Water: Crucial for preparing the herbal solution.
5. Edible camphor (Preservative): Edible camphor not only preserves the solution but may also provide additional therapeutic benefits.
Preparation:
Soak all the above herbs in water for 48 hours before use to maximize the extraction of their beneficial compounds, Peel the garlic cloves, rinse the stone breaker plants in water properly to remove dirty and cut the barks of enantia chlorantha into very tiny pieces for proper infusion. For added potency, consider incorporating two spoons of lime juice into the solution before consumption, provided you do not have an ulcer.
Dosage:
To effectively manage Hepatitis B and associated liver diseases, consume approximately 200ml of the solution twice daily for a period of 3 to 6 months.
Prioritize consulting with a healthcare professional before embarking on any herbal remedy regimen, especially if you have underlying health conditions or are undergoing medical treatment.
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